ABOUT AFTER

High Craft, Low Key

After isn’t about white tablecloths or hushed voices. It’s about unmatched cocktails, loud laughter, good music, and an authentically laid back spirit. It’s a come-as-you-are bar—because a great drink should make you feel something, not just impress you.

Originally opened by Michelin-starred Chef Curtis Duffy and now in partnership with the award-winning creative team at Mr Lyan Studio, led by Ryan Chetiyawardana. Together reinventing what a cocktail bar can be—seasonal, boundary-pushing drinks, grounded in technique, built for fun. After is where culinary precision meets barroom revelry. 

The Spring 2025 menu features 12 new cocktails (plus four non-alcoholic options) that hit the same high standards as a Michelin-starred plate. Expect bold flavors, inventive ingredient combinations, and drinks that evolve with the seasons. Bar bites? They’re just as intentional.

No dress code, No VIP, No attitude.
 Just bold drinks, big energy, and the best kind of unplanned night.

Walk-ins encouraged.

Open Tuesday through Saturday starting at 4pm.

Click here to reserve Table Seating, The Sound Booth or The B-Side!